Our Black Garlic Paste is the perfect combination of intensity, depth and mild sweetness. Fermentation transforms fresh garlic into a creamy, black paste with an unmistakable umami aroma and a fine, balsamic note – without the typical pungency of raw garlic. With its velvety consistency, our Black Garlic Paste is particularly easy to use and adds exceptional depth to any dish, also suitable as a spread or dip. <\/p>\n
Use:<\/strong> for marinades, dressings, to intensify soups, sauces, meat dishes, fish dishes, risottos, pasta etc.<\/p>\n fermented ital. BIO garlic fermented for 60 days Ingredients<\/strong>: Garlic 100%<\/p>\n Valori nutrizionali medi per 100 g \/ Average nutritional values per 100 g:<\/strong> Storage \/ Conservazione:<\/strong> <\/p>\n","protected":false},"excerpt":{"rendered":" Our Black Garlic Paste is the perfect combination of intensity, depth and mild sweetness. Fermentation transforms fresh garlic into a creamy, black paste with an unmistakable umami aroma and a fine, balsamic note – without the typical pungency of raw garlic. With its velvety consistency, our Black Garlic Paste is particularly easy to use and…<\/p>\n","protected":false},"featured_media":4839,"comment_status":"open","ping_status":"closed","template":"","meta":{"_acf_changed":false,"_kad_blocks_custom_css":"","_kad_blocks_head_custom_js":"","_kad_blocks_body_custom_js":"","_kad_blocks_footer_custom_js":"","_kadence_starter_templates_imported_post":false,"_kad_post_transparent":"default","_kad_post_title":"","_kad_post_layout":"default","_kad_post_sidebar_id":"","_kad_post_content_style":"default","_kad_post_vertical_padding":"default","_kad_post_feature":"","_kad_post_feature_position":"","_kad_post_header":false,"_kad_post_footer":false},"product_brand":[],"product_cat":[180],"product_tag":[173,154,181],"class_list":{"0":"post-1265","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-black-garlic-spices","7":"product_tag-black-garlic-en","8":"product_tag-buy","9":"product_tag-paste-en","11":"first","12":"instock","13":"taxable","14":"shipping-taxable","15":"purchasable","16":"product-type-simple","17":"entry","18":"content-bg","19":"loop-entry"},"supplier_id":4479,"supplier_sku":"","barcode":null,"atum_controlled":true,"out_stock_date":null,"out_stock_threshold":null,"inheritable":false,"inbound_stock":0,"stock_on_hold":1,"sold_today":0,"sales_last_days":0,"reserved_stock":0,"customer_returns":0,"warehouse_damage":0,"lost_in_post":0,"other_logs":0,"out_stock_days":0,"lost_sales":0,"has_location":false,"update_date":"2026-05-18T00:22:31","atum_locations":[],"atum_stock_status":"instock","restock_status":false,"low_stock_amount":"","sales_update_date":"2026-05-18T00:22:31","calc_backorders":null,"acf":[],"taxonomy_info":{"product_cat":[{"value":180,"label":"Black Garlic & spices"}],"product_tag":[{"value":173,"label":"black garlic"},{"value":154,"label":"Buy"},{"value":181,"label":"paste"}]},"featured_image_src_large":["https:\/\/conditoferments.com\/wp-content\/uploads\/2025\/08\/black-garlic-1.png",883,883,false],"author_info":[],"comment_info":0,"batches":[{"id":"27","date_created":"2026-03-18 14:35:59","date_expiry":"2027-01-31 00:00:00","user_id":"1","batch_number":"260318","location":"","quantity":"55.0000","quantity_available":"55.0000","units":"1","status":"active","order_ids":null}],"_links":{"self":[{"href":"https:\/\/conditoferments.com\/en\/wp-json\/wp\/v2\/product\/1265","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/conditoferments.com\/en\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/conditoferments.com\/en\/wp-json\/wp\/v2\/types\/product"}],"replies":[{"embeddable":true,"href":"https:\/\/conditoferments.com\/en\/wp-json\/wp\/v2\/comments?post=1265"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/conditoferments.com\/en\/wp-json\/wp\/v2\/media\/4839"}],"wp:attachment":[{"href":"https:\/\/conditoferments.com\/en\/wp-json\/wp\/v2\/media?parent=1265"}],"wp:term":[{"taxonomy":"product_brand","embeddable":true,"href":"https:\/\/conditoferments.com\/en\/wp-json\/wp\/v2\/product_brand?post=1265"},{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/conditoferments.com\/en\/wp-json\/wp\/v2\/product_cat?post=1265"},{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/conditoferments.com\/en\/wp-json\/wp\/v2\/product_tag?post=1265"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
\nAglio italiano fermentato BIO per 60 giorni <\/p>\n
\nEnergia\/Energy: 160 kJ \/ 38 kcal
\nGrassi\/Fat: 0.4 g
\nDi cui acidi grassi saturi \/ of which saturated fatty acids: 0.1 g
\nCarboidrati\/carbohydrates: 7.7 g
\nDi cui zuccheri \/ of which sugar: 7.5 g
\nProteins\/protein: 0.8 g
\nSale\/salt: 6.2 g<\/p>\n
\nStore in the refrigerator after opening. Can be kept for years if stored correctly. Dopo l’apertura conservare in frigorifero. Se conservato correttamente, si mantiene per anni.
\nVasetto: GL 70 -Vetro – Capsula: ALU 41 – Metallo – Raccolta differenziata – verificare le disposizioni del proprio Comune.
\nProdotto da\/produced by: Soelva SRLS, Via Crispi 37, 39100 Bolzano-Bozen, www.conditoferments.com
\nContents \/ Contenuto:<\/strong> 100 g \u212e<\/p>\n