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◾ Made exclusively from Coratina olives ◾ For anyone looking for an oil with an intense taste and aroma ◾ Current olive growing season: 2024/2025
Made exclusively from Moraiolo olives ◾ For anyone looking for an oil with a fruity taste and intense aroma ◾ 100% Italian olives ◾ Current olive growing season:2024/2025
◾ Made exclusively from Coratina olives ◾ For anyone looking for an oil with an intense taste and aroma ◾ Current olive growing season: 2024/2025
The typical handmade pasta, excellent cooking stability. The tradition of handmade pasta, as made by Apulian grandmothers, meets the most modern production methods. The result is an artisan pasta made from the finest ingredients that will take you back in time. The ideal ingredient for traditional recipes from our region.
This Parmesan (Parmigiano Reggiano) from Canevaccia has been matured for 24 months and impresses with its strong spiciness, crystalline texture and intense umami flavor. The long maturing process gives it nutty notes and a particularly crumbly consistency – perfect for grating, slicing or enjoying on its own. Whether on pasta, risotto, salads, carpaccio or as…
This Parmesan (Parmigiano Reggiano) from Canevaccia has been matured for 30 months and impresses with its strong spiciness, crystalline texture and intense umami flavor. The long maturing process gives it nutty notes and a particularly crumbly consistency – perfect for grating, slicing or enjoying on its own. Whether on pasta, risotto, salads, carpaccio or as…
Ingredients: Durum wheat semolina. May contain traces of soy and mustard. Shelf life: 36 months Net weight: 500 g Cooking time: 8 minutes Country where the wheat is grown: Italy Country of milling: Italy Nutritional information per 100 g of product ENERGY 1489 kJ / 351 kcal FATS 1 g of which SATURATED FATTY ACIDS…
Felix is a wholegrain rice that combines exceptionally high nutritional value with unique taste characteristics. It has a high content of fiber, phosphorus and magnesium as well as vitamins E and B6, stands for healthy nutrition and is particularly appreciated by athletes. It is suitable for healthy cooking and is ideal for sports enthusiasts. WHOLE…
Gilda is a red whole grain rice, full of flavor and delicately fragrant at the same time. Gilda is rich in fiber, phosphorus and magnesium and is suitable for vegan diets and all types of preparation, from simple to refined and innovative. INTENSE FLAVOR AND DELICATE FRAGRANCE, FOR SIMPLE AND EXQUISITE DISHES The whole grain…
Gigante Vercelli is a large-grain rice of unique quality. It is suitable for preparing exceptional risottos and is particularly appreciated for its creamy cooking result. GIGANTE VERCELLI – ANCIENT VARIETY WITH LOW YIELDS AND HIGH QUALITY FOR EXCELLENT RISOTTOS The Gigante Vercelli rice variety is an ancient variety that Ideariso has reintroduced to cultivation in…
Ingredients: Durum wheat semolina May contain traces of soy and mustard. Net weight: 500 g Cooking time: 8-10 minutes Origin: Country in which the wheat is grown: Italy Country of milling: Italy Nutritional information per 100 g Energy: 1489 kJ / 351 kcal Fat: 1 g of which saturated fatty acids: 0.3 g Carbohydrates: 70…
Made from high-quality durum wheat semolina (semola di grano duro) from the Apulia region, combined with pure water. Processed using traditional methods, slow drying (“essiccazione lenta”) at moderate temperatures to preserve the aroma, color and texture in the best possible way. Ideal for accompanying intense sauces – meat ragù, tomato or vegetable sauces – as…
The scent of crunchy caramel at village fairs and the intense notes of rum for a little sin in the form of taralli.
A paradise for those with a sweet tooth: as crumbly as a homemade pastry, more satisfying than ice cream, more irresistible than pralines.
The warm, spicy aroma of Primitivo wine envelops these tarallini, which are an excellent end to a meal.
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