Caroma coffee at Condito Ferments – exquisite beans, fine taste
In our coffee category, you will find selected roasts from Caroma – known for quality, character and a rounded aroma in the cup. Whether you prefer your coffee chocolaty and nutty, mild and balanced or strong and full-bodied: here you will find Caroma coffee that is just as convincing in everyday life as it is after a fine meal.
We rely on selected beans and careful roasting to ensure that the taste remains clear – whether as espresso, cappuccino, caffè crema, mocha or filter coffee. Ideal for the home, the office or as a gift for coffee fans.
Discover our Caroma selection at Condito Ferments now.
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Brandzoll is only made from selected Arabica beans and is therefore labeled 100% Arabica. In the blend we find a coffee from Brazil, which has a social project behind it. (cafè Mundi) This coffee is dry-processed and is partly responsible for the velvety body of the blend.
Brandzoll is only made from selected Arabica beans and is therefore labeled 100% Arabica. In the blend we find a coffee from Brazil, which has a social project behind it. (cafè Mundi) This coffee is dry-processed and is partly responsible for the velvety body of the blend.
The Göllerspitz is a coffee blend in which the 2 most economically rilevant coffee varieties meet, 80% Arabica beans and 20% Canephora (i.e. Robusta beans) are combined in this blend. The taste: Göllerspitz impresses with its strong and clear aroma. If you are looking for fruity notes, you are in the wrong place here, as…
The Göllerspitz is a coffee blend in which the 2 most economically rilevant coffee varieties meet, 80% Arabica beans and 20% Canephora (i.e. Robusta beans) are combined in this blend. The taste: Göllerspitz impresses with its strong and clear aroma. If you are looking for fruity notes, you are in the wrong place here, as…
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