“Paté olive nere” spread made from black olives 210g

Description

This velvety olive cream combines artisan quality with a minimalist list of ingredients: black olives, the finest extra virgin olive oil and a pinch of salt – that’s all you need for real enjoyment.
As a spread on ciabatta or crostini, taralli, grissini or crackers, a dip for vegetables or cheese platters, a sophisticated accompaniment to prosciutto & pecorino, a fine topping for pizza, pasta or risotto