Beef Garum – Seasoning sauce made from fermented beef from South Tyrol 100ml
7,00 € inkl. Mwst.
Beef Garum
Liquid seasoning for stocks & soups. Dilute pure with water or soup 1:20 for an intense umami flavor.
Condimento liquido per fondi e zuppe. Diluire puro con acqua o brodo 1:20 per un gusto umami intenso.
Use: for marinades, dressings, to intensify soups, sauces, meat dishes, fish dishes, risottos, pasta & co.
Utilizzo: per marinate, condimenti, per intensificare zuppe, salse, piatti di carne e di pesce, risotti, pasta & co.
Ingredients: Beef from South Tyrol (40%), water, barley (20%), salt 10 %, Aspergillus oryzae
Ingredienti: carne di manzo dell’Alto Adige (40%), acqua, orzo (20%), sale 10 %, Aspergillus oryzae
Content: 100 ml
Contenuto: 100 ml
Store in the refrigerator after opening. If stored correctly, it will keep for years.
Dopo l’apertura conservare in frigorifero. Se conservato correttamente, si mantiene per anni.
Prodotto da/produced by: Soelva SRLS, Via Crispi 37, 39100 Bolzano-Bozen
87 in stock
Description
Garum was already being produced in ancient Rome: Back then, fish was left to ferment in clay pots with salt in the sun for several months. The modern version is based on the same principle – only refined with koji, a traditional Japanese fermentation culture. Meat or fish is fermented with at least 8% salt and koji for several months until an aromatic, dark sauce is produced. The result is a complex seasoning full of umami that adds depth to dishes and can even be used as a salt substitute. Our garum is made with salt from the Cervia salt pans – 100% natural and without added iodine.
Beef Garum
Liquid seasoning for stocks & soups. Dilute pure with water or soup 1:20 for an intense umami flavor.
Use: for marinades, dressings, to intensify soups, sauces, meat dishes, fish dishes, risottos, pasta
Ingredients: Beef from South Tyrol (40%), water, barley (20%), salt 10%, A.oryzae
Average nutritional values per 100 g:
Energia/Energy: 328 kJ / 78 kcal
Grassi/Fat: 1.6 g
di cui acidi grassi saturi / of which saturated fatty acids: 0.8 g
Carboidrati/carbohydrates: 5.6 g
di cui zuccheri / of which sugar: 5.4 g
Proteins/protein: 10 g
Sale/salt: 10.5 g
Once opened, keep in the fridge. If stored correctly, it will keep for years.dopo l’apertura conservare in frigorifero. Se conservato correttamente, si mantiene per anni.
Vasetto/Glas: GL 70 -Vetro – Capsula/Kapsel: ALU 41 – Metal – Raccolta differenziata – verificare le disposizioni del proprio Comune
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